Ingredient list on website: http://wp.me/p2lAo7-jC The famous Salsa (Ragu, Ragout) Alla Bolognese, or Bolognese Sauce. With spaghetti, fettuccine, penne, any pasta you like. We show you how to make it here. It goes well as an ingredient or base for many things - as a key ingredient of lasagne for example. It's in fact a very simple dish, by most versions - and there are quite a variety of them, and there is some patient cooking time involved, but the actual process - very very simple. Most of your cooking time will be spent salivating as it simmers on the stove. Try it and enjoy. Official website: www.askcheftony.com