Schedule your demo today for your class to learn the recipe to success. Contact our Austin or Boulder campus at 855-983-5997 Auguste Escoffier School of Culinary Arts is now offering something no other culinary school is: a video detailing the recipe to success as told by Curtis Duffy, chef and owner of the three star Michelin restaurant Grace and James Beard Award winner. No matter your students' career paths, Duffy has advice on how to not only be good-but great-at what you do in your profession. The presentation also includes: • A brief history of Auguste Escoffier • Breakdown of campus events • Q&A • Your choice of presentation on a number of topics including: interactive chef demonstration, nutrition, plating & food styling, farm-to-table, budgeting and living on your own, entrepreneurship and career readiness.