Kelis's fig-and-onion glaze was so good it was tempting to drink it straight out of the bottle—but we settled for slathering it on pork chops instead. The double-Grammy-winning singer is also a professional chef, which makes us all feel really unaccomplished with our own lives. Watch her slice figs, caramelize onions, and grill pork chops while teaching us about her cooking philosophy. Check out Kelis's How To Make Jerk Sauce- http://bit.ly/1vKNmH5 Official Website http://www.iamkelis.com Facebook http://www.facebook.com/i.am.kelis Twitter @iamkelis http://twitter.com/iamkelis Instagram - @sausageandboots http://instagram.com/sausageandboots Youtube http://www.youtube.com/iamkelis Kelis on Spotify http://open.spotify.com/artist/0IF46mUS8NXjgHabxk2MCM Check out more How-To videos here: http://bit.ly/1nbL7cV Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES Check out http://munchies.tv for more! Follow Munchies here: Facebook: http://facebook.com/munchies Twitter: http://twitter.com/munchies Tumblr: http://munchies.tumblr.com Instagram: http://instagram.com/munchiesvice