I’m Yolanda Gampp. This is… HOW TO CAKE IT! Help me get to 50K subscribers by my birthday, July 21st! SUBSCRIBE: http://bit.ly/HowToCakeItYT Like My Shirt? Buy all my Cake Tees HERE: http://bit.ly/HowToCakeItTees Facebook - https://www.facebook.com/HowToCakeItWithYolanda Twitter - https://twitter.com/yolanda_gampp Instagram - http://instagram.com/yolanda_gampp Pinterest - https://www.pinterest.com/yolanda_gampp/ Snapchat - @yolanda_gampp SURPRISE! I made an EXTRA vid for you guys this week to celebrate the FOURTH OF JULY! I decided to make vanilla cakes with three different colours of buttercream (red, white and blue obviously) and three different techniques! I smoothed the buttercream on the blue cake, piped it on the white cake and combed it on the red cake! I coloured the buttercream with red and blue gel food colouring and then I topped the three cakes with all of the candy I could get my hands on. I hope you guys enjoy it! xoxoxo You can head over to my blog to read more about what went into making these! http://bit.ly/FourthOfJulyCakeRecipe What is that liquid I drizzle all over my cakes?? SIMPLE SYRUP! Read more here - http://bit.ly/YOsSimpleSyrupRecipe Get my SIMPLE SYRUP SQUEEZE BOTTLE! - http://bit.ly/SimpleSyrupSqueezeBottle Get the VANILLA cakes recipe here - http://bit.ly/FrostedCakesBlog Get the BUTTERCREAM recipe here - http://bit.ly/YolandasButterCream VANILLA CAKES I baked one 10" square cake. From that I cut six 3" x 4" rectangle and cut the cakes into two layers. The ingredients are: 3 ¾ cups all purpose flour 1 ½ tablespoons baking powder 1 ½ cups unsalted butter, room temperature 2 ¼ cups granulated sugar 1 teaspoon salt 2 teaspoons vanilla extract 6 large eggs 1 ½ cups milk BUTTERCREAM 400g granulated sugar 4 large egg whites 1 pound (454g) unsalted butter, room temperature 1 teaspoon pure vanilla extract Gel food colouring (red and blue) CANDY RED: Red and white candy sticks Rock candy Gum balls Whirly pop Red dragées Red luck rice pinwheels WHITE: Shredded coconut Sprinkles Rock candy Chocolate buttons Popeye sticks Sprinkle covered gummies Gumpaste stars BLUE: Sprinkles Mini blueberry hard candies Rock candy Gumballs Smarties Chocolate coins Jelly beans TOOLS 10-inch square cake pan Wilton cake comb Piping bag #20 Star Tip Chef's knife Electric or stand mixer Mixing bowls Rubber spatula Palette knife Offset spatula Director of Photography: Chet Tilokani http://www.chet4days.com Editor: Orhan Sumen https://vimeo.com/orhansumen Producers: Jocelyn Mercer & Connie Contardi http://www.cjmercon.com T-Shirt: http://www.howtocakeit.com/