????ALL-NEW VIDEOS: http://bit.ly/LindsayAnnBakesYouTube ????RECIPE BELOW OR HERE: http://www.lindsayannbakes.com/2011/06/mini-deep-dish-pizza.html These individual sized deep dish pizzas, baked in a cupcake or muffin pan, create a perfect appetizer platter, make an adorable finger food option at parties, a great make-ahead lunch box item, and are a simple and fun 'kid friendly' activity for adults and children alike. The best part is, they are cheap, quick, and super easy to make! What do you want to see next?! Let me know in the comments! ♡♡♡ FOLLOW ME! ♡♡♡ FACEBOOK: http://www.facebook.com/LindsayAnnBakes INSTAGRAM: http://instagram.com/LindsayAnnBakes PINTEREST: http://pinterest.com/LindsayAnnBakes TWITTER: http://twitter.com/LindsayAnnBakes WEBSITE: http://www.LindsayAnnBakes.com GET RECIPES TO YOUR EMAIL: http://bit.ly/LindsayAnnBakesEmailRecipes ♡♡♡ THE RECIPE! ♡♡♡ Mini Deep Dish Pizzas Yield: 9 mini deep dish pizzas Ingredients 10 oz. refrigerated pizza crust dough olive oil, for brushing pan and dough garlic powder and Italian seasonings, optional 1/2 cup sauce (pizza sauce, bbq sauce, pesto sauce, etc), more as needed 1/2-3/4 cup toppings (pepperoni, chopped bbq chicken and red onion, veggies, etc) 1 cup shredded mozzarella cheese (or cheese blend of choice), more as needed garnish (Parmesan cheese, red pepper flakes, fresh cilantro, etc), optional Directions Preheat oven to 450 degrees F. Brush 9 wells, of a standard size muffin/cupcake pan with olive oil. Roll out pizza crust dough to desired thickness. Use a large biscut cutter (or rim of a peanut butter jar) to cut out 9 circles of dough, and press into bottom and up sides of muffin pan. Brush dough with olive oil and sprinkle with garlic powder and Italian seasonings, if desired. Spoon a scant tablespoon of sauce onto each dough cup, and spread up the sides. Top with shredded cheese and toppings of choice. Bake for 10-12 minutes, or until edges start to turn golden brown. Transfer to wire rack for 2-4 minutes before removing from pan. Serve warm. ????Find me @LindsayAnnBakes & tag YOUR creations with #LindsayAnnBakes ♡♡♡ MY FAVES! ♡♡♡ PINK HAND MIXER: http://amzn.to/2w8qDu1 PINK STAND MIXER: http://amzn.to/2wet0tu PINK CUCAKE PAN: http://amzn.to/2vgB0gD PINK CAKE PAN: http://amzn.to/2iAD8tJ PINK SILICONE BAKING MAT: http://amzn.to/2wxJhN2 MY FAVE BAKING PANS: http://amzn.to/2wet6S4 PINK WHISK: http://amzn.to/2xmItYH PINK SPATULA: http://amzn.to/2izHgKd PINK BLENDER: http://amzn.to/2wei5QB PINK MINI FOOD PROCESSOR: http://amzn.to/2weeCBF PINK BOWL SET: http://amzn.to/2wxWSno EDIBLE GLITTER GOLD STARS: http://amzn.to/2vgB3ZC EDIBLE GLITTER HEARTS: http://amzn.to/2xmu9j1 EDIBLE GLITTER SPARKLES: http://amzn.to/2w7Y8wr ♡♡♡ ABOUT ME! ♡♡♡ Q&A WITH LINDSAY ANN: https://youtu.be/7ZPa4MRxK6g Hi, I'm Lindsay Ann! Baking Blogger & YouTuber from Los Angeles, and Food Network's "Cupcake Wars" WINNER, sharing my dessert recipes with my whimsical flair, festive party treats, and fun baking inspiration, to help you put a smile on the face of family and friends. Whether you only bake once a year and want to whip up a no-fail, show-stopping dessert, or you're the "hostess with the mostess", looking for some exciting, over-the-top recipe ideas, I've got something for everyone. ???? BUSINESS/COLLAB INQUIRIES: [email protected] ???? MORE ABOUT LINDSAY ANN: http://www.lindsayannbakes.com/p/about-lindsay-ann.htmlkes?sub_confirmation=1