We all love a juicy, delicious pork chop from the grill, oven or skillet. Don't be intimidated by the variety of pork chop cuts at the meat counter! Pick your favorite, cook them to an internal temperature of 145 degrees F, let them rest three minutes, and DEVOUR! Explore our pork chop recipes at http://www.porkbeinspired.com/ _________________________________________________ FOLLOW US ON SOCIAL MEDIA Recipes- https://www.yummly.com/page/pork Facebook - https://www.facebook.com/NationalPorkBoard/ Twitter - https://twitter.com/NationalPork Instagram - https://www.instagram.com/nationalporkboard Pinterest - http://bit.ly/2ndSJNS YouTube - You're here! Subscribe to our channel